Springbank – DramWorlds

September 17, 2021September 17, 2021

Longrow (Springbank) Red Pinot Noir, 11yo (2019)

*Rating*	24.4/40
*Origin*	Scotland, Campbeltown,
*Distillery*	Longrow (Springbank)
*Owner*	J&A Mitchell & Company
*Series*	Red
*Edition*	Pinot Noir
*Style*	Single Malt
*Peated*	Yes
*Cask*	Pinot Noir
*Bottled*	January 7th, 2019
*Bottles*	9,000
*Strength*	53.1% (106.2 Proof)

Another one in the long running series of red wine aged small batch releases of Springbank’s peated single malt, the Longrow. Always unique, often tasty and always highly anticipated, at least by yours truly, I’m glad to try another one of these peated pearls.

Nose: The nose is definitely “red”, whatever that descriptor means. Knowing there is wine involved makes those notes apparent but I’m curious if I would have detected them in a blind tasting. If I try to dismiss any preconceived notions from my mind, I end up with Haribo fruit gummy candies hanging out in a cigar lounge. Except nobody is actually smoking because they’re all busy eating cherry pies at the moment. There’s stuff I like and stuff I don’t like. This one’s a bit hard to nail down points-wise. (6.8/10)

Palate: Thick, goopy cherry-pie effluent and splinters of dark wood. And I wish all of it would come to life more. Not sure why this stuff is refusing to blow up. There’s a sizzling heat emerging after each sip that seems to burn off all of those rather nice flavors too quickly until the last of them evaporates the moment it goes down. It’s kind of a shame really. This palate is its own worst enemy. This is what it must feel like to have a child of great promise which proceeds to turn into a petty thief. (6.1/10)

Finish: A lonesome ghost of slightly bitter flavor and some residual warmth in the upper chest is all that’s left after everything else quickly evaporates. That and a mild sugary coating on the back of the tongue. Definitely a bit of a let down this one. I really expected more. (5.6/10)

Balance: I dunno… I usually really like the Longrow Red releases but this one is subpar on all fronts. Somehow, despite its relative strength, it seems to lack the substance to assert and maintain the nice flavors it hints at. You open a cage at the zoo but instead of a roaring lion you get a disinterested shabby looking racoon. A bit of a bummer. But luckily also a bit of an exception in the series. At least I hope it’s not a harbinger of future doom. (5.9/10)

May 28, 2021May 28, 2021

Springbank K&L Excl. Sovereign, 22yo, 1995/2018

*Rating*	37.5/40
*Origin*	Scotland, Campbeltown
*Distillery*	Springbank
*Owner*	Mitchell Family
*Distilled*	December 1995
*Bottler*	Hunter Laing & Company
*Series*	The Sovereign
*Style*	Single Barrel Single Malt Whisky
*Cask*	Refill Hogshead HL15295
*Bottled*	May 2018
*Bottles*	108
*Strength*	52.5% (105 Proof)
Retailer	K&L Wine Merchants

I have not acquired this one for myself but thanks to a generous friend (thanks IFLS!) I’ve been lucky enough to get to try this amazing whisky. There was a reason I had not purchased it myself. It’s just not what I usually go for. And, while being right about that evaluation, I was also utterly wrong about not getting any of it. File this one under R for regret. What a stunning expression of Springbank!

Nose: Linen sheets, still warm, fresh out of the dryer after having been washed with meadow flower scented detergent. The pages of old, heavily used books that haven’t pulled out of a tightly packed shelf in a long time. Lemon zest arches far above a slow river of mild honey. My only complaint is that I desperately want to turn up the volume. (8.5/10)

Palate: Can you extract liquid from the pages of an old book? It’s very dry, almost dusty, but underneath all of it there is that quiet slow river of honey again, which at the end, subsumes all the other stuff, except the bright flurry of dust above it all, sparkling in the light of a reading lamp. This is not at all in my general ballpark. But, holy crap, it is amazing! A whisky to stay with, pay attention to, sink into like when one is getting lost in the stories found inside an old, well-read book. (9.5/10)

Finish: At first, after coming back up from the mysterious depths of this book, there is just this coating of honey, left behind by that river. My tongue is rough from all the dry, ancient paper. There is gentle yet deep and rich, dusty smoke permeating my throat and chest. And then, for a time, the lemon zest shows up again, albeit in a rehydrated form of blended lemon zest and juice. Just wonderful. After a long time a single fruit emerges under the roof of my palate and it is… a plum! (10/10)

Balance: This is… so unexpected. None of this is what I typically look for. It is not loud but it is powerful. Best enjoyed alone. Let this envelope you and permeate you undisturbed and in silence. I suspect one might miss most or all it has to offer if surrounded by a crowd. Wow. (9.5 /10)

January 31, 2018January 23, 2020

Springbank Bourbon Wood, 14yo, 2002/2017

Springbank Bourbon Cask, 2002/2017, 14yo., close-up

*Rating*	34/40
*Origin*	Scotland, Campeltown
*Distillery*	Springbank
*Distilled*	November 2002
*Style*	Small Batch Single Malt Whisky
*Cask*	Fresh and Refill Bourbon Barrels
*Bottled*	August 2017
*Bottles*	9000
*Strength*	55.8% (111.6 proof)
Price	$115-150

Nose: Plums and peaches. (9/10)

Palate: Delicious alcohol-soaked peach slices served on a wooden cutting board. (9/10)

Finish: One is first left with just a few acerbic notes but then, eventually, fruity echoes rise followed by a deep warmth. This takes serious time to develop though. (9/10)

Balance: I’m dinging it on the balance because the finish sure takes some time to sort itself out. But, hoo boy, is it awesome when it finally does! (7/10)